Malekula’s “laplap sosor” version of Vanuatu’s national dish is delicious

Blog – Rolf Potts
19/12/2024
Malekula’s “laplap sosor” version of Vanuatu’s national dish is delicious

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Episode Synopsis

Vanuatu’s national dish, laplap (a kind of stone-cooked yam-paste pudding) is so unphotogenic that I wasn’t necessarily looking forward to eating it on my trip to the South Pacific. It probably didn’t help that travel writer J. Maarten Troost, at one point in his humorous 2007 Vanuatu memoir Getting Stoned with Savages, declared: “I hate…

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