Listen "S02 E04: Technology and Food"
Episode Synopsis
In this episode, we share the story of our fictional farmer, Ajoke from Ijebu Ishiwo in Ogun State, Nigeria who wants to grow fonio. Along the way, she discovers a few technologies to help her with her fonio growing ambition.
To learn some more: https://evcontario2011.blogspot.com/2023/08/behind-aroma-podcast-notes-for-season.html
Note: We said “ undocumented oral traditional language” when we meant “undocumented oral traditional knowledge.” We’re human, and we make mistakes. Even ChatGPT, which we discuss in this episode, with all its fancy algorithms makes mistakes too;)
To learn some more: https://evcontario2011.blogspot.com/2023/08/behind-aroma-podcast-notes-for-season.html
Note: We said “ undocumented oral traditional language” when we meant “undocumented oral traditional knowledge.” We’re human, and we make mistakes. Even ChatGPT, which we discuss in this episode, with all its fancy algorithms makes mistakes too;)
More episodes of the podcast Behind the Aroma
S02 E06: Spices
27/03/2024
S02 E05: Smuggling of Foods
11/11/2023
S02 E03: Opacity and Food Authenticity
29/06/2023
S02 E02: Capitalism and our Food System
17/04/2023
S02 E01: Geographical Indications
18/02/2023
Season 02: Welcome Back to Behind the Aroma
06/11/2022
S01 E05: The Shared Platter
23/04/2020
S01 E04: Proteinous Gastronomy
21/02/2020
S01 E03: The Three Sisters
17/01/2020
S01 E02: Camels, Culture and Economics
21/12/2019
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