Welcome to the first episode of APPatEIT Bites! The bite sized podcast from the Alt Protein Project at EIT Food, sharing the latest and greatest from alternative protein space with you, every fortnight.
In our first episode, we begin our discussion with an interesting new approach in plant protein diversification followed by a breakthrough in cultured meat space. Finally, we bring some good news regarding developments in alt protein regulatory landscape from India and China.
Follow the links to :
1. Grass Protein: https://tinyurl.com/23nc6pfu
2. Cultivated Steak: https://tinyurl.com/bdcm3xyn
3. Regulatory developments: https://tinyurl.com/2p8jumhp

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