Welcome back to part two of our episode with Chiara Munzi, cofounder of ChiChi! In this segment, Aaron and I break down the key takeaways from Chiara’s journey, from founding a unique brand in college to pioneering a new category in the health food industry. We’ll discuss how her passion and innovative approach to using chickpeas have inspired our own product development at worldie, as well as the challenges and opportunities of building something truly differentiated.
 
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