This episode of Workplace Matters will look at health and safety measures and resources available for restaurants and retailers during the COVID-19 Pandemic. Businesses that need to interact directly with customers have needed to make many changes to operate safely, and they have been some of the hardest hit businesses in the nation. We talked with Sam Jarvis from Johnson County Public Health and Nancy Bird the executive director of the Iowa City downtown district about what they can do.

Full transcript is available here: https://hwc.public-health.uiowa.edu/opening-during-covid-19/

Host: Michael Guhin
Guests: Nancy Bird and Sam Jarvis

Ver todos los episodios