Although essential to overall health and well-being, not every Arkansan has access to fresh, healthy food. A working group appointed by former Gov. Asa Hutchinson found food deserts in 62 of Arkansas’s 75 counties in 2022. Filling some of those gaps, farmers markets and other community-focused solutions have evolved to serve areas that don’t have a supermarket, and, in some cases, simply can’t support one. In this episode of the Wonks at Work podcast, we learn more about efforts to re-introduce local food to Arkansas communities, schools, and families from Dan Spatz, the proprietor of a 400-acre farm in Conway named Healthy Flavors Arkansas.

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