In this episode of WWTLB, NZ’s rising comedy star Hoani Hotene joins Henry Cheung for a hilarious and insightful chat about veganism, growing up in a Māori community, and his questionable (but top-secret) toast recipe. But there’s one thing that really grinds his gears—people constantly asking about his cooking skills!To top it off, they dive into some classic Asian vegan snacks, putting their taste buds to the test with onion rings, wasabi peas, and the tongue-twisting Super Lemon candies. Will they love them or suffer through them? Tune in to find out!⚡Subscribe to the newsletter for latest updated!Hoani HoteneInstagram https://www.instagram.com/hoanihotene/Facebook https://www.facebook.com/hoanithecomedian/Tiktok https://www.tiktok.com/@hoanithecomedianYoutube https://www.youtube.com/channel/UC96gZnBSQbgtvuGim2s59IA/aboutThe Other Day with Hoani Podcast https://open.spotify.com/show/3q7SBlJn0lU0puCBQxw6kWWho Wants The Last Bite?Spotify (https://open.spotify.com/show/1wZtTWO5Q6diPsUOHYWsof?si=926f336b36774efc)RSS (https://rss.com/podcasts/who-wants-the-last-bite)Apple podcast (https://podcasts.apple.com/us/podcast/who-wants-the-last-bite/id1790601275)YouTube (https://www.youtube.com/@WhoWantsTheLastBite)Tiktok (https://www.tiktok.com/@wwtlb_podcast)Intsagram (https://www.instagram.com/wwtlb_podcast/)Henry CheungInstagram @itshenrycheungLinktree @itshenrycheung

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