U.S. restaurant industry: Innovation borne out of a pandemic

15/04/2022 27 min Temporada 14 Episodio 15

Listen "U.S. restaurant industry: Innovation borne out of a pandemic"

Episode Synopsis

Host Llewellyn King, Co-host Linda Gasparello, and Special Guest Co-host Michael Holtzman, a former White House adviser, talk to Joe Willke, president of BASES, part of Nielsen, about how the restaurant industry is innovating to survive the pandemic.