There's a lot of data behind the whiskies we enjoy, and analyzing that data can give us some insights into the health of the whisky industry. Martin Purvis and Duncan McFadzean examine whisky data for their Commercial Spirits Intelligence newsletter, and concluded that last week's Scotch Whisky export numbers aren't as bad as they might appear on face value. We'll talk with Martin Purvis about the analysis on this week's WhiskyCast In-Depth. In the news, we have details on this year's crop of annual releases from Four Roses, Heaven Hill, and Old Forester, along with the rest of the week's new releases. We'll also have our Community segment and explain in Behind the Label why you can't get a Kentucky Bourbon Trail passport stamped at one of the Commonwealth's most popular distilleries.

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