Send us a textOn today's episode we have a glass of Dalwhinnie 15!   We continue our gift series with Delwhinnie 15 from Diagio.  We talk about scotch regions, Evaporation, and Mixing scotch.  All that and more on today's episode of Whiskey Chasers! Be sure to Like us on Facebook and follow us on instagram, as well as rate and review the show wherever you are listening, it really helps us out.Our Website is www.whiskeychaserspod.com, check us out! Thanks, and enjoy the show!History of distilleryowner/s-DiagioWhen it was founded1897Where it was foundedHighest elevation in all of scotlandColdest due to thatWhy they chose to startTastingThe bottleThe look of the bottleWhat is written on itNotes on why it looks the way it doesThe juiceUses Worm Tub Condensor VS more modern Shell and TubeWorm Tub tends to have a more meaty or rubbery tasteThis is because the copper sulphates build up and can be tasted in the final productThe More modern Shell and tube is tubes going straight up, because of this those copper deposits fall out instead of sitting in the coil.Highland WhiskyAged in bourbon and oloroso sherry casksWhen was this expression createdWhy did it come aboutMash billWho made itThe typeDoes it follow the rules of a certain type of whiskey?Support the showWebsite:www.whiskeychaserspod.comFacebook:https://www.facebook.com/whiskeychaserspodcastInsta:https://www.instagram.com/whiskeychaserspodcast/TikTok:https://www.tiktok.com/@whiskeychaserspodcastThanks For Listening! Tell a Friend!

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