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Listen "John Birdsall and Eric Kim"
Episode Synopsis
Wednesday, June 4: P&T Knitwear was pleased to welcome James Beard award-winning author John Birdsall to celebrate the publication of his newest book, What Is Queer Food? — a testament to food’s essential link to modern queerness. John was joined in conversation with Eric Kim, a New York Times staff writer and bestselling author of Korean American: Food That Tastes Like Home.
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