Join Sarah for an exciting conversation with Dr. María Paz Moreno, PhD, who is a poet, literary critic, food writer and professor at the University of Cincinnati. Together, they explore the food we eat and its intersection with culture, community and health. Listen to the end for some recipe inspiration, and browse the show notes if you're hungry for more information!  María Paz's personal webpage: http://mariapazmoreno.com/ UC Research Directory page: https://researchdirectory.uc.edu/p/morenom My Amazon author page: https://www.amazon.com/stores/author/B00DX029DK?ingress=0&visitId=1d0f3ad2-608a-4ef1-bbf8-dc576fb26bc6&store_ref=ap_rdr&ref_=ap_rdr My book on the Culinary History of Madrid (in English): https://rowman.com/ISBN/9781442266414/Madrid-A-Culinary-History An Anthology of my poetry (English/Spanish), recently published in the US: http://valparaisoeditions.us/poetry/629-the-belly-of-an-iguana.html UC Honors Course on “Chocolate and Power”: https://www.uc.edu/campus-life/honors/students/experiences/seminars/seminar-spotlights/rall3080.html Contact: María Paz Moreno, PhDProfessor of SpanishDepartment of Romance and Arabic Languages & LiteraturesUniversity of CincinnatiCincinnati, Ohio 45221Phone: (513) [email protected]://researchdirectory.uc.edu/p/morenomPhoto credit: University of CincinnatiSend us a text

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