This week we take you to the streets of downtown Baton Rouge, the forests of Vernon Parish, and a lot of places in between.  Karl Wiggers shows us how the triple digit temperatures are impacting Louisiana’s beef industry. Trevor Williams takes us to the Red Stick Farmers Market where farmers are bringing their bounty to community tables. Neil Melancon tells us about an archaeological discovery in the forests of Vernon Parish. Plus, we get a behind-the-scenes look at the 2023 Louisiana Harvest.SHOW NOTESLearn how you can protect yourself during the extreme heatVisit the Red Stick Farmers MarketLearn more about  Clay Schexnayder Submit your harvest photos hereYou can subscribe to our YouTube channel here:  @thisweekinlouisianaagriculture    https://www.twilatv.orghttps://www.facebook.com/TWILATV/https://www.instagram.com/twila_tv/https://www.tiktok.com/@twilatv

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