The sparkling wine known as “Pet Nat” has become quite trendy with the younger generation. Petillant Naturel is also considered “method ancestral” as a sparkling wine concept even older than champagne itself. Developed by The Ancient Romans, the method involves bottling the wine while it is still fermenting. Today David Kohl tastes a thoroughly refreshing rose Pet Nat from Clairette de Die region in The Rhône Valley, with fruits such as strawberry and melon that seem to leap out of the glass. #petnat #sparklingwine #winevideo #winetasting

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