In this episode of "Think Big with Dan and Qasim," we delve into the world of culinary innovation and health-conscious eating with our guest, Bryan Guadagno. Bryan is the CEO and Co-Founder of It's Skinny, a company dedicated to reimagining pasta for modern, low-carb, and highly fresh culinary experiences.It's Skinny is on a mission to provide a delicious and innovative alternative to traditional pasta. Bryan, along with his team, combines the benefits of low-carb ingredients with the creativity and taste of traditional pasta. Their pasta not only promotes overall wellness but also enhances mental clarity and relaxation in social settings.Join us as we explore Bryan's journey in transforming the way we think about pasta, healthy eating, and the culinary world. Discover the story behind It's Skinny and its vision to revolutionize pasta consumption for a new generation. Don't miss out on his valuable insights into the world of healthy eating and food entrepreneurship.

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