The Working Lunch

Por: Align Public Strategies
This weekly podcast comes from Align Public Strategies, a full-service public affairs and creative firm that helps corporate brands, governments and nonprofits navigate the outside world and inform their internal decision-making. #WorkingLunch #Align
386 episodios disponibles

Latest episodes of the podcast The Working Lunch

Mostrando página 11 de 20

Episode 186: The NRA’s Sean Kennedy Talks Restaurant Recovery With The Nation’s Mayors 23/10/2020
Episode 185: Yelp Uses Platform To Highlight Allegations Of Racial Discrimination By Restaurants 16/10/2020
Episode 184: Business Groups Fire Back At Trump On Stimulus Retreat 09/10/2020
Episode 183: Relief Bill Exposes Rift In Restaurant Industry 02/10/2020
Episode 182: Conservatives Rethink Approach To Labor Organizing 25/09/2020
Episode 181: NRA Public Affairs Chief Discusses Industry Pandemic Relief Strategy 18/09/2020
Episode 180: UNITE HERE Winning Streak Continues in Minneapolis 04/09/2020
Episode 179: Workers at Minneapolis Bar Unionize, Citing COVID-19 Concerns 28/08/2020
Episode 178: Independent Restaurant Coalition Cofounder and Labor Activists Share Stage at DNC 21/08/2020
Episode 177: Industry Pushes Back On Pandemic Data 14/08/2020
Episode 176: Delivery Platforms Turn On The Charm For Lawmakers And Industry 07/08/2020
Episode 175: Operators in Limbo as Coronavirus Relief Legislation Stalls in Congress 31/07/2020
Episode 174: Pandemic Hastens Arrival of Restaurant Robots 24/07/2020
Episode 173: Union-backed Black Lives Matter Strikes Gaining Traction 17/07/2020
Episode 172: Unions Call For Black Lives Matter Strikes At Restaurants 10/07/2020
Episode 171: Consumers Themselves Pose Biggest Challenge to Restaurant Reopenings 26/06/2020
Episode 170: Restaurants Operators Play Major Role In Navigating Social Unrest 19/06/2020
Episode 169: Financial Update: Some Companies Are Prospering While Others May Be Disappearing 12/06/2020
Episode 168: Widespread Social Unrest Poses Unique Challenges To Industry 05/06/2020
Episode 167: Can The Restaurant Business Model Survive Social Distancing Restrictions? 29/05/2020
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