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Listen "Return to Westcombe Episode 3"
Episode Synopsis
Back at Westcombe Dairy and Tom gives Sam a tour of the farmyard. A lot has changed in 12 months with a new mill and bakery on site, a brand new brewery going in and the charcuterie changing and developing. In the background the cheddar is the back bone of the business, with all the new its important to focus on what made the Westcombe Project so fascinating - that search for a truly delicious cheese. Hosted on Acast. See acast.com/privacy for more information.
More episodes of the podcast The Westcombe Project
The Westcombe Project - EMERGENCY PODCAST
22/11/2024
Return to Westcombe Episode 2
20/11/2024
Return to Westcombe Episode 1
19/11/2024
EPISODE TWELVE – THE FINAL VISIT
18/11/2024
EPISODE ELEVEN – LANDRACE
17/11/2024
EPISODE TEN – MANAGING THE TRANSITION
16/11/2024
EPISODE NINE – THE DIVERSITY OF FARMING
15/11/2024
EPISODE EIGHT – WESTCOMBE CHARCUTERIE
14/11/2024
EPISODE SEVEN – IN THE DAIRY, PART II
13/11/2024
EPISODE SIX – CHEESE SELECTING & SELLING
12/11/2024
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