Listen "Flavours of the Deccan Coast: Ebaani Tewari, Chef & Co-Owner of Kari Apla, on curating memories on a plate"
Episode Synopsis
In this episode, our guest is Ebaani Tewari, chef and co-owner of Kari Apla, a young Indian restaurant based in Mumbai, which is inspired by the flavours of the Deccan Coast. Ebaani founded Kari Apla with her husband, where they channel the flavours of their childhood onto their succinctly curated menu. Tune in as Ebaani narrates her journey of being a chef and shares her story of crafting a culinary experience at Kari Apla.
If you’d like to know more about Kari Apla, you can visit Kari Apla
If you’d like to know more about Kari Apla, you can visit Kari Apla
More episodes of the podcast The Vision-Nari Podcast
Charting Beauty Trends: Shalini Lahiri’s journey of building a leading beauty platform for India
21/04/2024
Beyond the Loom: How Sujata and Taniya, Founders of Suta, are building an impact led fashion brand
19/01/2024
Priyanka Save, co founder of Fruzzante, is building an innovative range of fruit alco-beverages
03/04/2022
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.