Pascal Chatonnet has not one, but two wine-related PhDs. After a 17-year stint as an academic at Bordeaux University, he switched careers to become a consultant and take over the running of his family’s Right Bank estates. Our fascinating chat covered his views on Brettanomyces, cork taint, ripeness and picking dates, his favourite grape varieties – Merlot, Tempranillo and Touriga Nacional – and his enduring love of antiques.
To about Pascal have a look at his website. You can also follow him on Instagram @pascalchatonnet.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures. 

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