Have you ever considered building a franchise? After listening to today's podcast you might start to wonder why you haven't.
Today I'm talking with Kelvin Van Rijn, Founder of The Fritter Shop, and we are talking all about franchising - why it's a great business model, how to get started in the franchising space, and how to build your franchise successfully. 
Here's what's in today's episode:
- Kelvin's story and how he became a food entrepreneur
- The behind-the-scenes story of why he chose to make fritters specifically
- Why it's so important to pivot in business and learn as you go
- Why you should make business decisions based on data and numbers
- What to do if one of your franchise owners isn't properly representing your brand
- Why it's so important to build a network and make connections in your industry
- Why Kelvin is bringing a food truck into the mix
Connect with Kelvin:
https://www.instagram.com/frittershop/
https://www.facebook.com/frittershop
https://thefrittershop.com/
Connect with Nicole:
https://www.instagram.com/itsnicolehaney/
https://www.nicolehaney.com/

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