This week on the podcast, our host Becky meets Sam Wilson, store manager for Amathus Drinks, and Michael Bonsor, Managing Director of The Rosewood, to discuss all things gift experiences, and how you can ignite your loved one’s passion for dark spirits in a way that creates memories that last a lifetime.In their conversation, the team share the best tips and ideas for dark spirit gift experiences that work for all budgets - from intimate tastings through to Highland castle getaways. They also discuss why experiences make the perfect gift if you’re looking to move beyond the bottle, and how you can give someone a seamless dark spirit’s experience at home.About The HostBecky Paskin is an award-winning whisky expert, TV personality and former editor of scotchwhisky.com. She is the only drinks journalist in the world to have an actual distilling qualification. As one of the leading voices for breaking outdated conventions around who drinks whisky and how it should be enjoyed, Becky is passionate about helping more people gain the confidence to explore whisky further.About The GuestsSam Wilson is the store manager for Amathus Drinks in Soho that stocks a global range of wines, spirits, bottled craft beers and liqueurs.Michael Bonsor is MD of a luxury London hotel, Rosewood, and in 2018, Michael won the the Gold Service Scholar award.Resourceshttps://uk.edrington.com/Becky’s Instagram: https://www.instagram.com/beckypaskin/?hl=enhttps://www.amathusdrinks.com/b2c/soho-storehttps://www.rosewoodhotels.com/en/londonhttps://www.onefineplay.com/Learn more about Macallan here: https://uk.edrington.com/en/our-brands/scotch-whisky/the-macallanLearn more about Maker’s Mark here: https://uk.edrington.com/en/our-brands/imported-whisky/makers-markBe Drinkaware. Age 18 + only

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