Listen "The Spontaneous Table Episode 9 - Chris Perkey"
Episode Synopsis
George spends an hour with Chris Perkey, Head Chef and Owner of Osteria Rossa in Grand Rapids. Chris shares the highlights of his early years working in Chicago, where he honed his craft, became a head chef at a very early age and spent invaluable time working with Wolfgang Puck. Chris also talks about the trials and successes of opening Osteria Rossa and reviews the current culinary scene in Grand Rapids.
More episodes of the podcast The Spontaneous Table
The Spontaneous Table Episode 8 - Todd Webb
24/07/2019