Pok Pok

The Splendid Table
24/10/2009 51 min
Pok Pok

Listen "Pok Pok"

Descargar episodio Ver en sitio original

Episode Synopsis

This week we go into the kitchen with Andy Ricker, the man behind Portland's legendary Thai restaurant Pok Pok. Jane and Michael Stern are noshing kolaches in West, Texas, and wine authority Josh Wesson suggests some smooth sips for rough times.Broadcast dates for this episode:November 1, 2008 (originally aired)October 24, 2009 (rebroadcast)

More episodes of the podcast The Splendid Table

841: Celebrating 30 Years: Live from St. Paul! 16/01/2026
840: Holiday Traditions Around the World with Hetty Lui McKinnon and Yasmin Khan 19/12/2025
839: A Journey Through Southern Food with Michael W. Twitty and Deb Freeman 05/12/2025
Bonus Episode: Do Holidays Leave You Exhausted, Not Restored? Priya Parker, Francis Lam & Kate Bowler on Celebration 02/12/2025
Turkey Confidential 2025 27/11/2025
838: Our All-American Thanksgiving with Padma Lakshmi and Dorie Greenspan 14/11/2025
837: The Universal Language of Bread with Tony Shalhoub and Maureen Abood 31/10/2025
Bonus Episode: How We Survive's The Uncanny Valley of Meat 29/10/2025
836: Italian Two Ways with Chefs Joshua McFadden and Christian Petroni 17/10/2025
835: Fall Cookbooks with Aleksandra Crapanzano, Anna Ansari, and Cassie Yeung 03/10/2025
© 2003-2026 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA