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Listen "S3E4 - Breathing in the World"
Episode Synopsis
Episode Notes
Dog paws, cedar bark, a banana ripening on the counter. The world is full of smells. Learn about some of the food chemicals that awaken our emotions and memories. And remember to breathe, especially if you’re grilling salmon kebobs. Join your host Beth-Short Rhoads and KCAW community broadcasting in Sitka, Alaska.
Dog paws, cedar bark, a banana ripening on the counter. The world is full of smells. Learn about some of the food chemicals that awaken our emotions and memories. And remember to breathe, especially if you’re grilling salmon kebobs. Join your host Beth-Short Rhoads and KCAW community broadcasting in Sitka, Alaska.
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