Listen "Episode 10: Building 13 Plant-Based Restaurants With Nicole Marquis"
Episode Synopsis
One of a Kind is certainly one way to describe Nicole as a purpose driven entrepreneur who wears many purpose driven hats for both her family and community. Nicole is a plant-based industry pioneer plus Founder and CEO of 13 plant-based restaurants in the Philadelphia area, Washington, DC, and New York. They include the fast-casual HipCityVeg, with 11 locations, and two full service restaurants; the award-winning cocktail lounge, Charlie was a sinner., and Bar Bombón, a Latin-inspired restaurant reminiscent of Old San Juan. Hang on for Nicoles’ inspiration, purpose, advice, and commitment to leaving a legacy for all to enjoy!
HipCityVeg Founder & CEO Nicole Marquis highlights and discusses:
How building purpose into your business can impact climate change plus sustainability while creating a positive culture for both employees and customers.
From grad school, to nutrition, to environment, and how one book changed her life both physically and emotionally toward her vegan journey.
How her daily mission will inspire a new norm of leaders in the vegan industry.
HipCityVeg Founder & CEO Nicole Marquis highlights and discusses:
How building purpose into your business can impact climate change plus sustainability while creating a positive culture for both employees and customers.
From grad school, to nutrition, to environment, and how one book changed her life both physically and emotionally toward her vegan journey.
How her daily mission will inspire a new norm of leaders in the vegan industry.
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