This interview is with Mark Sturges. In this interview, Mark talks about his early life and introduction to wine, followed by a life-altering trip he took through Europe and Asia. From there, Mark discusses his work selling wine with Henny-Hinsdale, as well as his work in organic farming and compost. He speaks of the people he's worked with and the growth he has seen in Oregon wine, specifically in viticulture and organic farming. And he reflects on some of his favorite memories surrounding his time in Oregon wine.This interview was conducted by Rich Schmidt on Zoom on November 13, 2024.

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