In this episode Corey and Christine sit down to recap the previous 4 episodes from the grain series to reflect on everything they have learned. They share their honest thoughts on each conversation, unpack the spiritual symbolism of bread in the bible, and talk about how these insights have shaped their own experiences in the kitchen and their faith. If you’ve ever wondered how ancient wisdom meets daily nourishment, this is the wrap-up you won’t want to miss! 
 
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We love partnering with brands that align with our ancestral values and aid in nourishing our listeners and their families. When you shop through the affiliate links below, using our codes, you help keep Modern Ancestral Mamas going — at no extra cost to you. Thank you for supporting the show!
 
Masienda | MAM10 for 10% off | We love their tortilla starter kit! 
Seatopia | ANCESTRALMAMA for 10% off | Christine loves their Sashimi Date Night box
Corey’s Cookbooks | MAM15 for 15% off | Automatic downloads of three different cookbooks
 
Previous Episodes Mentioned:
How to Choose the Best Bread
Grain Revival: Fresh Milling, Grain Mills, and the Unsifted Mission with Sarah and Kiera
Keeping Starters Strong: Sourdough and Freshly Milled Flour with Courtney Queen
The Healing Powers of Freshly Milled Grains with Sue Becker 
Alcohol, Acidity, & Ancient Grains: Rethinking Bread with Anthropologist Bill Schindler 
 
Connect with Christine and Corey:
@fornutrientssake | https://www.instagram.com/fornutrientssake/ 
@nourishthelittles | https://www.instagram.com/nourishthelittles/ 
@modernancestralmamas | https://www.instagram.com/modernancestralmamas/
YouTube | https://www.youtube.com/@ModernAncestralMamas7 

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