Episode 3: Emulsifiers in our food with Dr. Andrew Gewirtz

The Microbiome Podcast
23/03/2015 50 min
Episode 3: Emulsifiers in our food with Dr. Andrew Gewirtz

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Episode Synopsis

In this episode of The Microbiome Podcast we talk with Dr. Andrew Gewirtz of Georgia State University. Dr. Gewirtz discusses his most recent paper that describes the effect of emulsifiers on the microbiome of mice and it's impact on inflammatory diseases. We also discuss Georgia State basketball and the NCAA basketball tournament. 

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