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Listen "[FRENCH] From vision to innovation: Bernard Boutboul and the new era of hospitality"
Episode Synopsis
This week, I’m joined by Bernard Boutboul, founder of Gira and a visionary expert in the restaurant industry. With decades of experience and candid insights, Bernard takes us behind the scenes of a sector in full transformation.
On the agenda:
Service and customer contact: the cornerstones of true hospitality
Common pitfalls in concept creation
The shift toward relaxed luxury that appeals to new generations
Savory anecdotes and a “blooper reel” from the restaurant world
Encounters with legendary chefs and brands that have left their mark
An inspiring episode for food enthusiasts, hospitality professionals, or anyone curious about the future of the industry.
🔗 Notes & References:
Bernard
Gira
🎬 Recommended movies:
Le sens de la fête by Eric Toledano & Olivier Nakache
Délicieux by Eric Besnard
Enjoy :)
On the agenda:
Service and customer contact: the cornerstones of true hospitality
Common pitfalls in concept creation
The shift toward relaxed luxury that appeals to new generations
Savory anecdotes and a “blooper reel” from the restaurant world
Encounters with legendary chefs and brands that have left their mark
An inspiring episode for food enthusiasts, hospitality professionals, or anyone curious about the future of the industry.
🔗 Notes & References:
Bernard
Gira
🎬 Recommended movies:
Le sens de la fête by Eric Toledano & Olivier Nakache
Délicieux by Eric Besnard
Enjoy :)
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19/09/2025
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