Listen "Let's Cook: Colcannon"
Episode Synopsis
Today we are tackling a traditional Irish peasant dish, colcannon. At its most simple this dish is made with potatoes, cream, butter, and cabbage or kale. We are adding in some garlic and leeks to round out the savory flavor. If you can make mashed potatoes and cook down vegetables in a saute pan you can master this dish. For complete show notes on this episode, visit http://kitchencounterpodcast.com/153 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: [email protected]
More episodes of the podcast The Kitchen Counter - Home Cooking Tips and Inspiration
Show Update October 2023
22/10/2023
Gazpacho
01/08/2023
A Sour Taste
04/07/2023
Smorgasbord June 2023
06/06/2023
Butcher on the Block with Matt Moore
09/05/2023
Cast Iron with Ashley Jones
02/05/2023
Any Portobello in a Storm
07/04/2023
From Dough to Slice with Eidref Laxa
18/03/2023
Smorgasbord February 2023
23/02/2023
Chatbots in the Kitchen
27/01/2023
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.