Rachel Hofstetter-Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too! This on demand audio series is a part of the Executive Girlfriends Group Vignette Series. Chicke Fitzgerald interviews Rachel Hofstetter. The original live interview was 11/20/15. Cooking Up a Business is an inside look at how food entrepreneurs (from Popchips and Hint Waters to Vosges Haut Chocolat and the guy who invented the Big Mac) turned their dreams into reality. A former food editor at O, the Oprah Magazine and Reader’s Digest, Rachel is now founder in chief at guesterly. She also runs an online education experience, PR School, where she teachs entrepreneurs how to effectively connect with editors and press in meaningful ways. She received a degree in economics from Miami University and lives in New York City with her husband, Lorne.

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