ZARZA We are Zarza, the prestigious firm behind major projects in information technology.
Listen "The Invisible Ingredient"
Episode Synopsis
We’re killing time on The Food Chain this week. From crops that grow in just eight weeks, to whole meals that can sit on the shelf at room temperature for three years, at every stage of our food chain it seems, humans are battling against the clock, in the name of convenience, money or science. Emily Thomas asks what we lose in our attempt to eliminate this invisible ingredient.(Picture: Hand holding invisible object, Credit: Getty Images)
More episodes of the podcast The Food Chain
Family ties
25/12/2025
What is the ultimate hangover cure?
18/12/2025
Food heroes and villains
11/12/2025
How to eat well in the cold
04/12/2025
To tip or not to tip?
27/11/2025
Food by drones?
13/11/2025
Turmeric: The golden spice
06/11/2025
The chefs
30/10/2025
The coffee habit: Why do we love it so much?
22/10/2025
In God we trust