Listen "Winter comfort food with Darnell Reed"
Episode Synopsis
We’re serving up a conversation about soups, stews and gumbo in host David Manilow's search for cold weather comfort. In this episode, chef Darnell Reed of Luella's Southern Kitchen shares the stories behind the recipes his great-grandmother brought to Chicago from Mississippi.Plus, Reed talks about why Lincoln Square is a neighborhood with real spice. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
More episodes of the podcast The Dining Table
Chicago’s bagel shop boom
04/11/2025
How this chef became a cultural ambassador
21/10/2025
Building more than a business at Kilwin's
23/09/2025
A new kind of omakase in Chicago
10/09/2025
Restaurants that wowed — and one that didn't
13/08/2025
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.