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Listen "How do the hidden gems survive?"
Episode Synopsis
There are hot restaurants in trendy neighborhoods that almost everyone seems to know about — and then there are a slew of hidden family-owned spots you’ve probably passed by hundreds of times. How do they make it without a star chef or hot West Loop address?
In this episode, host David Manilow talks to the mother-daughter owners of Suda's Lebanese Cuisine in Lincoln Park. They discuss their secret to survival, as well as how a parent and adult child negotiate business decisions. Plus, Manilow shares the just-released semi-finalists for the James Beard Awards. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com
for information about our collection and use of personal data for
advertising.
In this episode, host David Manilow talks to the mother-daughter owners of Suda's Lebanese Cuisine in Lincoln Park. They discuss their secret to survival, as well as how a parent and adult child negotiate business decisions. Plus, Manilow shares the just-released semi-finalists for the James Beard Awards. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com
for information about our collection and use of personal data for
advertising.
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