Meet the Wisconsin native who is foraging 100% of his food.
What was the last thing you foraged? Maybe some ramps, or morels? But what about your salt, oil, even toothpaste? On this episode, meet the Wisconsin native who is setting out to prove that he can not only survive for an entire year eating only food he has foraged, but he can also help show the true connection to nature most of us have been missing.
Host: Amy Barrilleaux
Guest: Robin Greenfield, Sustainability Advocate, Ashland Wis. native
Resources for You:
robingreenfield.org
Food Freedom: A Year of Growing and Foraging 100% of My Food
Robin Greenfield YouTube Channel
Defender Episode 57: Wisconsin’s Forbidden Fruit

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