There is more to eating outside than a BBQ burger in a bun.

In this episode of the Dales Chef, Bruce looks at the many ways we can enjoy eating outside. From a picnic on the beach, to a lovely afternoon in the garden with friends.

Home made lemonade, some zingy salads and some protein with a twist - that's what makes a great family afternoon in the back garden.

We look into the origins of outdoor eating - and what does 'al fresco' really mean?

Summer in the Dales, with the Dales Chef - there's nothing better :)

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