Have you ever had a bakery palmier? Shaped in a double loop, crusted in melted sugar, crispy layered pastry? These are like that, only smaller and made at home. Crispy, light, sweet, beautiful, only 3 ingredients, and easy to make.Printed recipes & fun perks: https://www.patreon.com/thecookalongpodcastIngredient list & photos: https://thecookalongpodcast.com/recipe/palmier-cookies-recipe/Feedback or questions? https://www.facebook.com/thecookalongpodcastSupport this show http://supporter.acast.com/the-cookalong-podcast. Hosted on Acast. See acast.com/privacy for more information.

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