Listen "Glycation and Muscles"
Episode Synopsis
In this insightful episode of The College of Glycation, Dr. Paul Reynolds unpacks how sugar-driven molecular reactions silently erode your strength from the inside out. Glycation—the formation of advanced glycation end products (AGEs)—crosslinks muscle proteins, stiffens connective tissue, and disrupts insulin signaling, accelerating the loss of muscle mass and power known as sarcopenia.Drawing from current metabolic and clinical research, Dr. Reynolds explains how AGEs impair muscle regeneration, blunt key growth pathways like Akt/mTOR, and fuel inflammation that blocks repair. But it’s not all decline—he outlines practical, science-based strategies to restore resilience through resistance training, nutrient timing, and antioxidant support. Whether you’re aging, active, or simply determined to stay strong, this episode reveals how managing glycation can help preserve your mobility, vitality, and metabolic health for life.
More episodes of the podcast The College of Glycation with Dr. Paul Reynolds
Glycation and Food Publication
12/11/2025
Glycation and Exercise
05/11/2025
Glycation and Gut Integrity
29/10/2025
Glycation and Skin Aging
22/10/2025
Glycation and Mental Health
15/10/2025
Glycation and Lungs
01/10/2025
Glycation and Liver
24/09/2025
Glycation and Sleep
17/09/2025
Glycation and Fertility
10/09/2025
Endogenous vs. Exogenous Glycation
03/09/2025
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