To drink or not to drink?

13/01/2022 1h 21min Temporada 2 Episodio 9
To drink or not to drink?

Listen "To drink or not to drink?"

Episode Synopsis

As far as we're concerned, the question isn't whether you've decided to go Dry or not this January, it's about your relationship with alcohol going forward. Obviously, as Cocktail Lovers, we'll be drinking cocktails, at home and in the bar, but the key word for us in 2022 is 'balance'.We start with our two product reviews which take in a non-alcoholic and an alcoholic drink, both packed with flavour and their own distinct style. The first is Sprigster, a complex and tasty n/a shrub infusion, the other is Engine, an organic sage-infused gin packing 42% abv inside in its playful motor oil-inspired can.Lyaness on the South Bank is our pick of one of the best spots in London to enjoy both imaginative and downright tasty no, low and full-on alcohol packed cocktails of every description, while we look to Katana Kitten in New York for our cocktail book porn, delving into the decidedly gorgeous, hugely inspiring 'The Japanese Art of the Cocktail' by Masahiro Urushido and Michael Anstendig.Everyone needs a bit of Claire Warner in their lives and we've made it our duty to share her wisdom with you. In this week's episode, the former Head of Spirit Creation at Belvedere Vodka and co-founder of Æcorn Aperitifs talks about finding and maintaining a realistic approach to drinking and why abstinence isn't always the answer. What we're mixing:Bobby Burns2 part blended whisky (we used Ballantine's 12)2 parts sweet vermouth (we used Martini Rosso)1 part BenedictineLemon zestMethod:Stir all ingredients over ice. Pour into a chilled Cocktail glass. Spritz with lemon zest then discardThe Cocktail Lovers theme music is by Travis 'T-Bone' WatsonFor more from The Cocktail Lovers, including signing up for our digital and print magazine, visit our website, thecocktaillovers.comTo see the products featured in this episode, check out our Instagram page @thecocktaillovers and see their websites below:Æcorn DrinksEngine GinLyanessSprigster'The Japanese Art of the Cocktail' by Masahiro Urushido and Michael Anstendig is published by Houghton Mifflin Harcourt Publishing For more insights from Claire Warner, follow her on Instagram @helloclairewarnerThe Cocktail Lovers podcast is available every fortnight. Please subscribe so you never miss another episode, and while you're at it, why not leave us a review? Hosted on Acast. See acast.com/privacy for more information.