In this episode, Fio Borkert of The Bountiful Bag interviews Liz about her business Santosha Nutrition and passion for sustainable, plant based food. We chat about farm to table, Liz's new cookbook and more!Santosha Nutrition: https://www.santoshanutrition.comSand N' Straw Community Farm: https://www.sandnstraw.comImperfect Foods: https://www.imperfectfoods.com/JR Organics: https://www.jrorganicsfarm.com/Maciel Farmily Organics: https://www.facebook.com/macielfamilyorganicfarm/Leucadia Farmers Market: http://www.leucadiafarmersmarket.com/Nomad Vegan Eats: https://www.nomadveganeats.com/events/vegan-food-pop-upSolana Center: https://www.solanacenter.org/The Bountiful Bag: https://thebountifulbag.com/Sonora Refillery: https://diyrefill.com/Plantiful Kitchen: https://plantiful-kitchen.com/The Green House: https://www.thegreenhouseoceanside.com/Sustainability is Sexy: https://www.sustainabilityissexy.org

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