순두부 찌개의 한국어 버전입니다 .간단한 요리 설명과 함께 저의 수다가 조금 포함되어 있습니다 . This is the Korean version of sundubu jjigae.It includes a simple cooking explanation along with a bit of my chatter.next food : 부대찌개( Budae - jjigae )ingredients1. Bone stock pack2. Chili powder3. Some pork4. Green onion and garlic5. Sausages, ham, tofu, and various other ingredients you like6. Ketchup or baked beans

Ver todos los episodios