In this episode, Brian talks with Matt Casella, President of Richtech Robotics, about the engineering and systems thinking behind automation in hospitality. With a background in finance and restaurant operations, Matt now leads the development of robots like Adam, a dual-arm, AI-enabled humanoid built to work seamlessly alongside people as a barista and mixologist.The conversation explores:The technical challenges of building robots for real-world service environmentsDesigning for both efficiency and user engagementWhy human-robot interaction (HRI) matters in commercial adoptionThe role of robotics in solving labor shortages and reducing operational wasteHow autonomy and accessibility intersect in robots designed for aging populationsMatt shares what it takes to go from functional to user-friendly, and why successful hospitality robots must deliver not just output, but experience.In the Post Fix, Brian and Harriet dig into the psychology behind HRI:Why people expect social cues from machinesWhether adding eyes to a robot really improves usabilityAnd Brian's not-so-secret hope for a bed-making robotThis episode is a must-listen for robotics engineers, system designers, and AI professionals interested in practical, real-world applications of human-centered robotics.Time Stamps:*(00:41) The Rapid Fire *(16:20) Automating for Waste Efficiency*(26:10) Keeping the Human Touch in Hospitality*(36:25) Providing Life Value for the Elderly Through Robotics*(45:20) Safety, Security & AI Ethics*(53:14) The Post-Fix--------Solving for Tomorrow is sponsored by Geisel Software. We help you create products that seamlessly automate the physical and virtual worlds using robotics, machine learning, and so much more. Find out more at geisel.software.--------LinksFollow Matt on LinkedInRichtech RoboticsFollow Brian Geisel on LinkedIn—----

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