Curious about which business advice to heed and how to manage overtime expenses effectively? Salomon Avila, the owner of Mauricio's Grill & Cantina, shares his insights on discerning valuable suggestions to enhance business operations. He also delves into strategies for optimizing work schedules to increase productivity while maintaining cost-efficiency. Discover solutions to these common business challenges and more in this engaging discussion.

00:00 Introduction
00:26 From Dishwasher To Business Owner
06:44 Which Well-Meaning Advice Do You Follow?
12:25 The Visioneer Game!
19:01 Maximizing Productivity W/Out Overtime
26:01 Final Thoughts: "Why You Should Let The Other Person Do The Talking"
29:29 Shorts / Credits

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As well as our sponsors for this episode: Mike Saba: https://msaba.watsonrealty.com

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Reach out to our guest at: https://mauriciosgrill.com

#BusinessTips #EntrepreneurLife #SmallBusiness #SuccessStrategies #CostEfficiency #WorkplaceProductivity #BusinessGrowth #TimeManagement #Leadership #SmartOperations
https://youtu.be/_yF2uhGOMZo

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