Episode 5: The Value of Service in the Food Industry

28/11/2019 1h 8min

Listen "Episode 5: The Value of Service in the Food Industry"

Episode Synopsis

The Sini Gang sits down with Emeka Ihedigbo, a Michelin Level Front of House expert originally from NYC and now residing in Manila, to talk about the service industry and its importance to the F&B world. #SiniGang #TrypodNetwork