Guatemalan cuisine is based and influence directly from  Mayan culture, tasting the food and learning the history is a huge part of the  experience. Learning about the corns and how it has been used in the country is exciting. In today's podcasts, I'm going to be talking about Comalote Restaurant, a place where you can taste and experience the Guatemala cuisine at its most. I'll let you know how my experience was and what you should expect.Key PointsWhat's a Comal?Comalote RestaurantOrganic Corns and Type of CornsTortillas and Make it Yourself What does the Comalote Restaurant offer? DISCOVER  365 Days of Adventure from YOUR Backyard to the Global Playground - Get your FREE LIST HERE and Make Everyday An Adventure About Marina 'Travel Experta'I am an Experience Collector, World Traveler,  Expat Mama and WifeI have been an expat for over 20 years raising 2 trilingual sonsMy family and I have traveled to over 40 countries and counting …I’m here to inspire you to travel, move internationally, have fun with your family and so much more!Did you enjoy the podcast?Leave a review on Apple Podcast! They are one of THE most important factors for podcasts, and it's super easy to do: Click on “View in iTunes” on the left-hand side under the picture. Leave an honest review.Thanks, you're super!

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