Jak O'Donnell was the chef patron of “The Sisters restaurants” in Glasgow and she represents the first female to have competed for Scotland in the BBC’s “Great British Menu”. As the host of “Scottish Chefs Podcast” Jak is still highly-active in the Scottish industry and in this episode Jim and Jak discuss lesser known seafood species and ways to get chefs and housewives cooking with them more.-Contact Jim:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comYou can follow Jak O'Donnell on Instagram: @jakodonnellBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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