Today, we’re diving into the world of hospitality education with a very special guest – Alexander Muir.Alexander is a hospitality management teacher with deep roots in the industry. From working in his family's coffee shops to holding roles at prestigious places like The Four Seasons in London, his journey is a testament to a lifelong passion for hospitality.In our chat, Alexander shares how the field has evolved and why a hospitality degree still matters in today’s fast-changing world. He highlights the value of combining classroom learning with real-world experience and talks about the many paths students can take to build meaningful careers in this space.We also discuss the shifting challenges the industry faces – from rapid tech developments to changing guest expectations – and how education can help future professionals stay ahead. Alexander makes a strong case for blending traditional teaching with hybrid learning models to suit different types of learners.Looking ahead, he shares his vision for hospitality education: more personalized, more connected to the industry, and focused on key areas like sustainability, tech, and people management. His insights offer a hopeful and practical look at what the next generation of hospitality leaders will need.And before we get started, don’t miss our short segment “Happiness in Hospitality” with Nah-Dja Tien. In this episode, we explore how hoteliers can turn guest feedback into a powerful tool for helping employees grow and thrive.Find more information about Schulering on our website.Follow us on other social networks:Linkedin Youtube Instagram Schulering: Evolving Hospitality through Learning.

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