S5 EP5 KJs Bothy Bakery - ‘ As soon as I put the bread on the shaping table, I feel more grounded’

Sarah Wylie, In Conversation
27/11/2025 1h 3min

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Episode Synopsis

On this week’s episode of SWIC Sarah gets to chat to award winning chef, cookbook author & founder of the Mountain Cafe & KJs Bothy Bakery, Kirsten Gilmour. (KJ) KJ & Sarah chat the value of eating together, her upbringing in New Zealand, the key role her grandparents played in her life, finding solace in food, working in Michelin star restaurants, mentors & founding the beloved Mountain cafe & KJs Bothy Bakery.This programme was originally produced for Speysound radio.

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