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Sabah Al Yasmine - Ramblings of a Chef

Por: Chef Fadi Kattan

A food-oriented radio show with Chef Fadi Kattan from Bethlehem, Palestine.

Listen to the Chef's ramblings, stories and recipes.

78 episodios disponibles

Latest episodes of the podcast Sabah Al Yasmine - Ramblings of a Chef

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Bobby Chinn, the taste of diversity 25/05/2020

An old Palestinian recipe, Mafghoussa 24/05/2020

Lisa Markwell, from journalist to Chef 23/05/2020

Kufta mon amour! kufta bil tahini 22/05/2020

Tala Bashmi, the voice of modern Bahraini cuisine 21/05/2020

The Chocolate Mousse! 20/05/2020

Celebrating your voices Part 2 18/05/2020

Celebrating episode 50 with the Chef's mother, Micheline Dabdoub Kattan 17/05/2020

Celebrating food, hope and Palestine, Part 1 17/05/2020

The iconic Gemma Bell 16/05/2020

The Muhammara, roasted peppers and toasted walnuts 15/05/2020

Manoushe, Zaatar, a talk with Z&Z's Danny and Johnny Dubbaneh 14/05/2020

Another kufta! in vine leaves this time! 13/05/2020

Reem Kassis, from the world of finance to Palestinian cuisine 12/05/2020

Maftoul, Marmaon, not couscous! 11/05/2020

Almond and Fig with Mai Khader 10/05/2020

A sweet Sabah al Mouhalabiyeh 09/05/2020

Ryoko Sekigushi, la cuisine Prière, la cuisine Lumière 08/05/2020

Falafel, falafel! the morning call 07/05/2020

Sami Tamimi, Falastin stories 06/05/2020

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