It can be a real minefield when it comes to egg labels, and conscious consumers want to be able to make a quick choice that they know is supporting good animal welfare. With 16.8 million hens laying eggs through various production methods, the size and scale of the Australian egg industry means that there are actually a lot of different businesses involved in the production of an egg, and widely differing welfare standards and impacts for animals. In Episode 1, we're talking all things egg and layer hen welfare with Talulah Gaunt, Manager - RSPCA Approved, to share valuable insights into how the egg industry operates, and how we as consumers can make lives better for the millions of Aussie layer hens supplying our eggs. 

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